Bhakri is part of a traditional Indian meal and is served with curd, chutney, vegetables and rice. Like breads around the world, bhakri is a staple food. It is made mostly from wheat flour, jowar flour, bajra flour, nachni(or finger millet) flour[2] and even rice flour (in the Konkan region). Bhakris are made primarily with hot water, and flour.[1] It has traditionally been the farmer's food[2] which would be carried to the farm at the crack of dawn and make up for both breakfast and lunch.

Mushroom And Cheese Square

"This is my granddaughter's most requested meal when she comes to visit. It's a meal in itself, but a salad would go nice with it. Have fun experimenting with your favorite pizza.These easy little pizza snacks are so versatile...you can include any toppings you want.

A tasty alternative for those who love kababs but are vegetarian, Hara Bhara kabab gets its name and green colour from the healthy spinach in it.

This mexican salad is a complete combination of spiciness, tanginess, crunchiness. It is a very quick salad and great to serve for parties. Worth a try!

A burrito is a type of Mexican food. It consists of a wheat flour tortilla wrapped or folded into a cylindrical shape to completely enclose a filling. (In contrast, a taco is generally formed by simply folding a tortilla in half around a filling, leaving the semicircular perimeter open.) The flour tortilla is usually lightly grilled or steamed, to soften it and make it more pliable. In Mexico, meat and refried beans are sometimes the only fillings.

Cauliflower Fritters with Cilantro-Ginger Sauce is a side dish. But my daughters scarfed so many of these beer-battered Indian-spiced fritters that they declared it “dinner.

Spinach Rajma

Enchiladas were a family staple growing up, though thankfully this cheese enchilada recipe has much less fat in it these days.

This fruit salsa is a delicious summertime treat. You can develop a real passion for this salsa, since it is low in calories and very flavorful. There are no hard-and-fast rules in making salsa.

Grilled Brinjals

Cucumber salad. For a pretty salad, peel only half of each cucumber, leaving strips of skin on each. Don't make the vinegar solution first and then chop the cucumber because it's important that the vinegar solution be hot to ensure proper flavoring.

Methi Fenugreek Pulao is a very simple yet delicious rice dish that can be had all by itself or be served with other dishes. We had this at a friend’s place and were floored by the color and the flovor of this presentation.

Tawa Gobi

Tofu and Vegetable Stir-Fry with Ginger - a simple recipe for an easy Chinese-style vegetarian and vegan vegetable stir-fry with tofu in a light ginger sauce. Feel free to add in whatever vegetables you happen to have on hand, just about any kind of veggie will work for this quick and easy stir-fry recipe. You could also omit the tofu, or use seitan or tempeh instead.