Chicken A La King Recipe

Preparation Time
Difficulty Easy
Occasion Dinner Party
Recipe Type Dinner
Cuisine West India

Chicken a la King is a recipe consisting of diced chicken in a cream sauce, and often with sherry, mushrooms, and vegetables, served over rice, pasta, or bread. most likely account is that Chicken à la King was created in the 1890s by hotel cook William "Bill" King of the Bellevue Hotel in Philadelphia. Several obituaries in early March 1915 credited King after he died on March 4, 1915. A New York Tribune editorial at the time of King's death stated.

Ingredients

Ingredient Quantity Calories Fat Cholestrol
Chicken 3 cup 693 14.7 3.57
Green Bell Pepper 0.5 cup 15.12
Onion 0.25 cup 16 0.04
Celery 0.5 cup 9 0.06
Pimento 2 nos 7.04 0.1
Mushroom 1 nos 3.78 0.05
Snow Peas 0.5 cup 20
763.94 14.95 3.57

Preparation Method

  1. 1 Combine all ingredients except Green Peas in crockpot. Stir well.
  2. 2 Cover and cook on low 6 to 7 hours.
  3. 3 One hour before serving, turn to high and add Green Peas.
2 Comments

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